Lemon Tea Powder: 2 tbsp
Honey Hevea: 2 tbsp

Ice cubes: 100gr
Sparkling Water: 500ml
Lemon slices: 100ml

1. Dissolve Lemon Tea Powder with warm water and add Honey Hevea. mix well.
2. Cover and refrigerate the lemon tea concentrate until ready to use.
3. To serve, add chilled sparkling water to the lemon tea concentrate. Mix well.
4. Place a handful of ice cubes in 4 tall drinking glasses.
5. Pour over the sparkling lemon tea and garnish with lemon slices.

 

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